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NYC Line Cook

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Description

NYC Line Cook

Description

Job Summary:

Five Iron Golf is seeking a dedicated and skilled Line Cook to join our culinary team. The ideal candidate will have a passion for cooking, a strong work ethic, and the ability to work efficiently in a high-pressure environment. As a Line Cook, you will be responsible for preparing and cooking a variety of dishes according to our recipes and standards, ensuring that each plate is a reflection of our commitment to quality and consistency.

Key Responsibilities:

  • Prepare and Cook: Prepare ingredients and cook dishes according to the restaurant's recipes, standards, and customer preferences.
  • Station Setup: Set up and stock stations with all necessary supplies, ensuring that the kitchen runs smoothly during service.
  • Food Quality: Ensure the highest quality of food preparation and presentation, maintaining the consistency of dishes served.
  • Cleanliness: Maintain a clean and organized work station, adhering to health and safety regulations.
  • Inventory Management: Assist in managing inventory, including receiving, storing, and rotating stock.
  • Collaboration: Work closely with the kitchen team to ensure timely and efficient service.
  • Adaptability: Handle special requests, dietary restrictions, and any changes to orders with professionalism and precision.
  • Efficiency: Manage time effectively, multitasking and prioritizing tasks to keep up with the demands of service.

Qualifications:

  • Experience: Previous experience as a Line Cook or similar role in a fast-paced restaurant environment.
  • Knowledge: Strong understanding of various cooking methods, ingredients, equipment, and procedures.
  • Skills: Excellent knife skills, attention to detail, and the ability to work quickly under pressure.
  • Team Player: Ability to work well in a team-oriented environment, with strong communication skills.
  • Physical Stamina: Ability to stand for long periods and handle the physical demands of the job, including lifting heavy items.
  • Flexibility: Willingness to work evenings, weekends, and holidays as required.

Benefits:

  • Competitive pay based on experience
  • Opportunities for growth and advancement within the company
  • Employee discounts on meals
  • Health and wellness benefits (if applicable)
  • A supportive and dynamic team environment

Location

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Salary Description

$20 - $23